I love salmon fishing. I love trips. But there's something nice about being back in your own kitchen!
After a week in Labrador, the garden needed a little bit of love today.
I pulled a few beets and carrots, picked some herbs and a few peas.
First on the menu was a fresh glass of juice!
I cleaned some beets and carrots from the garden.
Found ginger, lemon and apples in the fridge and got to work.
Ingredients:
-2 apples, washed & quartered.
-1 inch piece of ginger, washed.
-1/2 lemon, peel removed.
-2 carrots washed
-2 medium beets washed
Method:
Place in juicer or alternatively in a high powered blender with some water. Strain and enjoy immediately.
This delicious beet juice is sure to revive you after a day of travel! Kid approved!!
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